1 tsp unsweetened cocoa powder (use more or less to your taste)
1 bag Good Earth Original tea, either regular or caffeine free
Boiling water
Put the cocoa powder in a mug and pour in boiling water to fill it. Stir until the cocoa is dissolved. Add the tea bag and steep at least 5 minutes--the longer it steeps, the sweeter the tea will taste. Keep a spoon handy to stir up the cocoa, as it will settle to the bottom.
This is delicious, even without sugar. Try it!
2 comments:
I am not sure I would like this. I am not nuts about tea so that itself is a strike or two against me trying it. I like hot cocoa on a cold day with buttered toast dipped in. Now my mouth is watering.
I slept under a blanket last night. This has been the coldest July ever recorded here in Ohio where we live. And it was only 59 F here this morning. August is starting out to be more of the same. I fear a climate change is on the way and each year will disrupt the lives of more birds and butterflies to say nothing about the polar bears.
HI,
I'm not a great fan of tea either but adding chocolate just might be the ticket for me! :)
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